Come join in this unique dining experience with Rustique and Cooking School owner Rob Ittner as he demonstrates and shares with you his favorite dishes. You'll enjoy a 5 course demonstration dinner, paired with his favorite wines too!
Cavatelli With Duck Confit and Mushrooms Oven Roasted Salmon with Apple horseradish and Mustard Braised Lamb Shoulder with cumin yogurt Apple Tart Tartin with Sweet Brioche Crust
Price includes class, dinner, tax and service.
Wine available for purchase